Almond Maple Chikki Bites

Ingredients:

200 ml Maple Syrup

2 tbsp Almonds (roasted)

1 tbsp trail mix ( or seeds).

Method :

1. Take maple syrup in a heavy bottom non stick pan and reduce it on low to medium heat .

2. Keep a foil paper greased with oil ready .

3. As soon as the maple syrup reduces (approx 5 mins into cooking) add the almonds and trail mix . Quickly fold the ingredients in .

4. Quickly transfer the mix on foil and let it cool down.

5. Beautiful glazed Chikki is ready. Cut into bite sizes and enjoy the treat .

Wish you a very very Happy Diwali. Cook and enjoy healthy meals 💚💚

Be the first to comment

Leave a Reply

Your email address will not be published.


*